Sedanini al tonno,
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sedanini al tonno. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sedanini al tonno is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sedanini al tonno is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sedanini al tonno using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sedanini al tonno:
- {Get of sedanini pasta.
- {Take of tin of tuna, drained.
- {Prepare of pitted black olives.
- {Get of garlic.
- {Prepare of Olive oil.
- {Take of Fresh parsley.
- {Make ready of Small tin of chopped tomatoes.
Steps to make Sedanini al tonno:
- Cook pasta according to instructions in salted water. Fry garlic gently in oil. Add chopped olives and cook for 1 min. Add chopped tomatoes and cook for another 5-6 mins.
- Add the tuna. Stir and cook for another few mins until pasta ready. Drain pasta add to sauce. Mix well. Remove garlic.
- Serve with fresh parsley :).
So that's going to wrap it up for this exceptional food sedanini al tonno recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
